Vegetables; yield and cultivated area per kind of vegetable

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Vegetables Cropping area (hectares)
Vegetables 99,235
Other vegetables 5,082
Vegetables under glass 5,044
Vegetables open field 94,114
Strawberries (total) 1,337
Strawberries, production 732
Leafy and stalked vegetables (total) 13,934
Belgian endive 2,752
Lettuce, leafy and other kinds 811
Lettuce, iceberg 2,086
Leeks 3,007
Asparagus (total) 2,005
Tuberous and root vegetables (total) 52,008
Onions (total) 39,523
Radishes 85
Bunched and washed carrots 3,234
Cabbages (total) 13,046
White cabbage 1,687
Red cabbage 659
Chinese cabbage 398
Kale 430
Legumes (vegetables) (total) 8,968
Broad beans 310
French beans 3,991
Fruiting vegetables (total) 4,783
Courgettes 489
Tomatoes (total) 1,915
Cucumbers 638
Vegetables, open field (excl onions) 25,680
Green peas 4,667
Celeriac 2,200
Beetroot 1,187
Scorzonera 618
Spinach 2,536
Winter Carrots 5,160
Vegetables, market garden (total) 28,911
Endive 319
Cauliflower 3,313
Broccoli 3,028
Bulb fennel 177
Celery 241
Green cabbage 19
Conical cabbage 502
Brussels sprouts 3,010
Eggplants 108
Strawberries under glass (total) 605
Peppers (total) 1,633
Mushrooms (total) 77
Source: CBS.
Explanation of symbols

Table explanation


This table provides information about the harvest of vegetables in the Netherlands.
It concerns the harvest of vegetables (in million kg) and the corresponding cropping area (in hectares).

Data available from: 1998.

Status of the figures:
The figures for 2025 are final.

Changes as of March 31, 2026:
The figures for the final 2025 harvest estimate have been added.

When will new figures be published?
Definitive figures for the previous year are published end of March

Description topics

Cropping area
The total cropping area is basically equal to the sown area per year.
So, when a specific area has been sown several times in one year,
this area is multiplied by that number.
In case of several yields from the same plants (with strawberries and fruit eaten as vegetables), the area is counted just once.
Also with mushrooms and radish the cropping area is counted just once.