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414 results for livestock farming
414 results for livestock farming

Page 7 of 17

Single farmers have smaller farms

Farmers whose partner also works on the farm have larger farms than single farmers or farmers who run their farm without the help of their partner.

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Two thirds of the dairy farms has a successor

Nearly two thirds of the dairy farms headed by a farmer aged over 55 have a successor lined up. This means that succession in a dairy farm is twice as popular as succession in an average farm.

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Nearly twice as many care farms as four years ago

In 2007, there were more than 600 farms in the Netherlands where people in need of help and care can find a suitable way to spend the day or participate in farming activities. The number of care...

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More female farm successors

In 2008, more than 11 thousand farm successors were ready to take over an agricultural or horticultural holding; 8.5 percent of them were women, as against 6.8 percent in 2000.

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Marginal reduction farms and horticultural enterprises

On 1 April 2010, there were 72 thousand farms and horticultural enterprises in the Netherlands, a reduction by more than 1 percent relative to the same month last year. This reduction is the smallest...

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Housing costs of households; household and dwelling characteristics

Housing costs, housing cost ratio, skewed rent Owner or tenant, household characteristics, dwelling characteristics

Figures
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Ecological agriculture and farming of animals

Production in agriculture and horticulture without the use of fertiliser and chemical pesticides.

Other

Livestock manure and nutrients 1990-2008*

Since 2003 there has been an almost constant level of manure production and excretion of nitrogen and phosphate.

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Number of farms and market gardens reduced further

The number of agricultural and horticultural businesses was reduced further to 68.5 thousand between 1 April 2011 and 1 April 2012. Nearly 5 businesses are discontinued every day. There is a trend...

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Lower crop yields in organic farming

Last year, 2 percent of corn, bulbs and turnips in the Netherlands were grown on organic farms. Organic crop yields are (much) lower than traditionally grown crop yields.

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